Clients may not bring in their own food for health reasons. All food vendors must be licensed.
If the Catering service (except Dave’s) uses our Kitchen, there is an additional $250 cleaning fee.
Buffet style, stations or plated dinners available.
Chef David Sutton’s roots in corporate catering for large groups began at the LA Convention Center. After 18 years as executive chef for the venue, Chef David craved creating private parties with a personal touch and artistic flair.
He specializes in a contemporary catering approach with gorgeous farm to table cuisine.